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FOP Special Ratnapura

A top specialty and a real rarity! From the central highlands, south of the city of Kandy in the Dimbula district, we are receiving a nice, fine pine needle shaped leaf with many silvery tips. The taste is highly aromatic and spicy with a note of its own, reminding of mild, malty Assam leaf teas. The cup is dark red with a malty and spicy bouquet. Everyone who loves exquisite qualities must try this tea at least once!

Ingredients: Black Tea

Preparation

4 - 5 tps/1L

100 °С

3 - 5 Min

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